Cucumber, watermelon, guacamole, served with tostones.

Filled with pulled pork, feta cheese, topped with slaw.

Grilled fish with greens, pico de gallo and chipotle aioli.

With roasted red pepper & corn sauce, garlic bread.

Quinoa mampostea’o, grilled eggplant, seasonal veggies, sweet plantains.

Grilled skirt steak, mampostea’o rice, black bean hummus and cheddar cheese in a roasted red pepper & corn sauce, corn chips, pico de gallo.

Pork broth with noodles, boiled egg and seasonal veggies.
baby back ribs $8 | tuna fillet $10

With cilantro butter served with white rice, red beans, and tostones.

Mezclum, papaya, cucumber, tomatoes, red onions, feta cheese, almonds, passion fruit vinaigrette.
chicken $10 | fish $14 | veggie patty $6

Grilled eggplant and sweet plantain, sautéed vegetables, roasted red pepper & corn sauce, balsamic reduction.

Romaine, parmesan, toasted sourdough, creamy caesar dressing.
chicken $10 | fish $14 | veggie patty $6

Grain and veggie patty served with sprig mix, tomatoes, onions, and tartar sauce.
cheese $2

Grilled mahi mahi, tartar sauce, lettuce, and tomatoes served on open face sourdough bread.

Angus beef half-pounder, onions, lettuce, tomatoes, pickles.
bacon $2 | cheese $2

Grilled chicken breast, crispy bacon, cilantro almond pesto, mozzarella, lettuce, tomatoes, sourdough bread.